Cabbages each @ Kshs. 100

• Cabbage also contains folate, potassium, manganese, vitamin A, thiamin, vitamin B6, calcium, and iron.
• Antioxidants
  Cabbage contains antioxidants like choline, beta-carotene, lutein, and zeaxanthin, as well as flavonoids like kaempferol, quercetin, and apigenin.
• Phytochemicals
  Cabbage and its relatives (broccoli, cauliflower, brussels sprouts) are rich sources of phytochemicals, naturally-occurring plant chemicals that may protect against some forms of cancer
• Rich in Nutrient

Cabbage is a good source of vitamins, particularly vitamin C and vitamin K, as well as fiber.

• Low in Calories:

Cabbage is low in calories and fat.